red chinese apple

Huaniu apple, sensory properties of the products and the quality characteristics 1," cow "apple" quality such as physical and chemical characteristics of cow "apples equally 24.66 260g, soluble solids content about 1.25-14%; titration acid 0.2-0.36%; peel pulp hardness 6.5 kg/cm2. 2," cow "apple sensory quality such as cows" features "flower, red apple fruit cone or thick red, bright color hue of red or the red chips, the chroma of 90-100% fruit, fruit, fruit a tidy surface smooth, bright clean; high pile, five regular shape prominent edges, shape index 0.9-1.0; pulp, dense succulent, c., crunchy, juice, unique flavor, taste good, aromas, quality